BBQ season is heating up on the west coast and we couldn’t be more excited. Traditional favourites like juicy steaks, smokey ribs, burgers, sausages, and kabobs will be at the top of the menu. But did you know you can do much more with the right grill? Cooking, smoking, roasting, even baking a cake are some of the near endless possibilities with Primo ceramic and gas grills.

Firstly, just like your ceramic coffee cup, ceramic grills are awesome insulators. This means they require little airflow to maintain heat. Less airflow means more moisture remains in your food, making for juicier, more succulent meat. They also supply more even heating, both directly from the source and from radiating heat all around. Ceramic won’t rust or crack when subjected to the elements, which makes a ceramic grill perfect for outdoor grilling.

Secondly, you can cook virtually anything on a Primo ceramic grill. You can  grill, bake, roast, smoke, sear, braise, sauté, barbecue, caramelize, flambé, broil, fricassee, pan-fry, baste, parboil, boil, poach, scallop, simmer, stew, stir-fry, and more. That’s a ton of options! Another great feature is two-zone cooking which allows cooking over direct heat on one side, and indirect heat on the other. This is perfect for grilling steaks, burgers and sausages together with veggies and fish. Or for moving pieces that have finished cooking to the other side to keep warm until everything is ready.

Lastly, if you prefer gas over charcoal, Primo offers the only ceramic grill that cooks with gas. It cooks everything the charcoal grill does, and features the same multizone cooking with fantastic temperature control. You can go from grillings steak for dinner, to baking a cake for dessert in the same meal. No other ceramic grill has that capability.

If you’re looking for a grill that offers superior efficiency, durability and versatility in cooking, check out a Primo ceramic grill or a Primo ceramic gas grill.